Chick Pea

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Chick Pea

Kabuli Chana(کابلی چنا)

 - is also called garbanzo bean, indian pea, ceci bean, bengal gram and is an edible legume of the family Fabaceae, subfamily Faboideae. Chickpeas are high in protein and one of the earliest cultivated vegetables. 7,500-year-old remains have been found in the Middle East.

 
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